Greek Yoghurt Parfait

Ingredients:

• 45g Grain-free granola
• 150g Greek yoghurt
• 30g Chia berry jam

Method:

1. Take a sundae glass and begin layering with the berry chia jam.
2. Next add the greek yoghurt and the grain-free granola.
3. Repeat until you have layered to the top of the glass.
4. Serve with fresh mint and along spoon.

Macros:

Calories: Carbs: Fat: Protein: